Oshinko Maki
A vegan and gluten-free delight that harmoniously combines rice, nori, and the tangy goodness of pickled daikon, creating a symphony of flavours that dance on your palate. 8 pieces
(Rice, Nori and Pickled Daikon) (V)(VE) (GF)
Menu Number :
15B
About the dishes
The Oshinko Maki is a delightful offering that caters to both vegan and gluten-free preferences. Crafted with precision, it amalgamates the fundamental elements of sushi—rice and nori—with the vibrant, tangy profile of pickled daikon. This harmonious fusion creates a sensory experience that transcends mere taste; it's a symphony of flavours that gracefully dances across your palate, leaving a tantalizing impression. Each serving comprises 8 meticulously prepared pieces, ensuring that every bite delivers a perfect balance of textures and tastes, making it an exquisite addition to any culinary adventure.
categories & Description
Hosemaki - (Thin Roll) 8 Pieces
It is about one inch around, with nori (seaweed wrapping) outside, and sushi rice and a single ingredient.
